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Clean label, Florida-based, Natalie’s Orchid Island Juice Company will feature its family of squeezed fresh juices – including the 2017 FABI Award Winning, Blood Orange Juice – at the National Restaurant Association Show in Chicago on May 20 -23rd. Show attendees will be able to sample these new juices and learn more about them by stopping by Natalie’s Orchid Island Juice Company’s booth #335, located in the South Hall of the McCormick Place Convention Center.
“For more than 27 years, we have been hand-selecting only the highest quality fruits and vegetables to squeeze our juices for our customers and their families,” said Marygrace Sexton, the founder and CEO of Natalie’s Orchid Island Juice Company. “Our new award-winning Blood Orange juice is just one more example of our family’s commitment to provide other families with the best source of nutrition through our honestly made juices.”
Handcrafted from the finest, fresh Sicilian blood oranges, Natalie’s Blood Orange juice is minimally processed and clean label; free from preservatives, flavor packs, concentrates and artificial ingredients. With the blood orange’s deep-red flesh that contains anthocyanins, a flavonoid abundant in antioxidants, it has a distinct health edge over other members of the citrus family. And like all Natalie’s juices, it is produced in small batches to retain quality and nutrition.
Natalie’s full line of juices will be featured at The 2017 National Restaurant Association’s four-day event where 1,800 vendors showcase the latest in foodservice products and services. It is being held from May 20th to the May 23rd, 2017 at the McCormick Place Convention Center in Chicago, Illinois. Over 45,000 industry food buyers are expected to attend.
For more information, please visit Natalie’s Orchid Island Juice Company.
About Natalie’s Orchid Island Juice Company
People around the world enjoy the undeniable freshness of Natalie’s. For over 30 years, our purpose-driven journey has been rooted in a commitment to procure and produce only the highest quality ingredients to create our line of award-winning juices. A featured juice favorite amongst Good Housekeeping, Bon Appetit, Woman’s Day, & Clean Eating Magazine, we are dedicated to creating world-class juices that are authentic and clean.
Natalie’s continued and ever-expanding reach can now be found coast to coast in the United States in most major retailers, and globally in over 20 countries. Natalie’s unprecedented growth has landed the company a multi-year honor of the Inc.5000 list and leads the juice category as a driving force in innovation while still maintaining its meticulous practice of minimal processing and minimal ingredients to ensure authentic freshness that is both nostalgic and unrivaled.
Marygrace Sexton (a recent inductee of the SFA Hall of Fame), continues to lead and inspire the 2nd generation evolution of this woman-owned, family-operated company and creates impact in communities both local and abroad with her charitable efforts, non-profit organizations, and unyielding passion for bringing clean-label juices and a source of optimum nourishment to families everywhere.
