The United States Healthful Food Council (USHFC) announced today that the University of California, Davis, has become only the second university in the nation to be audited and certified for Responsible Epicurean and Agricultural Leadership (REAL). “UC Davis recognizes the critical link between food, health and the environment, not only for our students, but for… Read more »
Moringa India under the umbrella Advanced Biofuel Center (ABC) is one of the largest producers of Moringa while enhancing its uses from food to fuel. Moringa are extremely nutritious, containing all the essential amino acids along with many vitamins and other nutrients. Virtually every part of the tree can be used. Value addition means converting… Read more »
Moringa oleifera is an essential plant in meeting Global food security and sustain the livelihoods of many millions of people. Climate change provides both opportunities and challenges for attaining the potential contribution of the wonderful tree for sustainable human development. Strategies need to be developed to address key issues in productivity, crop plant¬soil/water/energy resources management,… Read more »
Blueair today said it will leverage its global consumer insight programs, best practice research, development and production processes and smarter connected indoor air cleaning technologies during 2016 to meet new global demand for safer, healthier environments. “Blueair intends to usher in a new era of safer indoor air environments at home and work by overcoming… Read more »
Dr. Kazi Anam, a leading hypnotist, is offering 10 free initial sessions to help individuals driven to succeed with their New Years’ resolutions. The offer will be available to the first 10 people who contact Dr. Anam and set up an appointment, either at his midtown Manhattan office or via phone or Skype. “It is… Read more »
