Moringa India Presents Ancient Moringa oleifera as New Superfood in True Sense

Industry: Health and Nutrition

Global Moringa Meet 2016 discusses the Moringa Nutrition -Enhancing Agriculture and Food System

Jaipur, India (PRUnderground) January 17th, 2016

Moringa oleifera is an essential plant in meeting Global food security and sustain the livelihoods of many millions of people. Climate change provides both opportunities and challenges for attaining the potential contribution of the wonderful tree for sustainable human development. Strategies need to be developed to address key issues in productivity, crop plant¬soil/water/energy resources management, and postharvest utilization as food and feed, nutritional and health value addition, and trade and commercialization, so that the role of Moringa in ensuring sustainable development can be enhanced. On realizing the potentiality of moringa as a nutritional security provider and the high value energy crop, much importance is attached globally , we included Moringa Oleifera in our portfolio and geared up for research and development activities to reap its fullest potential.

Moinga India has been formed to identify the factors limiting the adoption and use of the Moringa Tree for Agricultural Development for Producing food as well as fuel  and to  explore the important role Moringa play in the lives of rural people and the global economy deliberating advancement of existing and future agricultural development projects. CJP’s experience, expertise, and views about Moringa and its use for agriculture development for the purposes of reducing hunger and poverty and formulate strategies for developing moringa failsafe farms and also helps new growers to have holistic information on moringa crop with academic research activities in Agronomy, Horticulture, and Biology, industrial practices in biofuels , Marketing and Financial aspects of Moringa commercialization. It will be a great pleasure to share the up-to-date advances in both fundamental researches and engineering practices, and to project the areas where we may contribute to to harness the full potential of moringa for betterment of people and planet

We, Moringa India are young social entrepreneurs from the  state of Rajasthan India that are extremely passionate and excited about the potential of the amazing Moringa plant to eradicate poverty and malnutrition, secure energy security through biofuels and provide millions of people with the best nutrition that nature has to offer.We feel privileged and at the same time responsible to implement and champion, what we like to call MORINGA REVOLUTION

Moringa Oleifera , an Indian origin plant has gained its importance due to nutraceutical values and is considered as indispensable plant for health management. It is one of the most incredible plants to the mankind as its nutritional and medicinal properties have immense potential to manage malnutrition and prevent and heal many maladies. On realizing the potentiality of moringa as a nutritional security provider and the high value energy crop, much importance is attached globally, Global Moringa Meet 2016 an international Workshop presented by the ADVANCED BIOFUEL CENTER, promises to be an important event in exploring best production practices, best horticultural practices, best harvesting practices and best value addition, to be held April 29-30, 2016 at Jaipur India, is a “must attend” for all stakeholders to know the  latest research and development activities and to reap the fullest potential of Moringa.

Moringa is the superfood providing tree provide many superfoods in form of leaf/fruit and seeds. The Miracle tree – is going to change the world in the near future. The demand for moringa and its products are increasing day by day both in domestic and international market. Producing moringa in a organic and organized way will ensure better price for the produce. Producing hygienic and quality products and exporting the products by following ethical business approach will increase the share of the country in the world market.

Food-based approaches recognize the central role  of Moringa in improving nutrition. Moringa Agriculture and food-based strategies focus on food as the primary tool for improving the quality of the diet and for addressing and preventing malnutrition and nutritional deficiencies. The approach stresses the multiple benefits derived from various part of Moringa, a variety of foods, recognizing the nutritional value of food for good nutrition, and the importance and social significance of the agricultural and food sector for supporting rural livelihoods. Inclusion of Moringa farming and food system in existing system of agriculture and food may ensure that nutritional well-being and health of individuals is promoted, incomes and livelihoods supported, and community and national wealth created and protected.

Moringa Oleifera of the family Moringacea, referred as Moringa or drumstick, has attracted the attention of scientists across the globe for health management due to its high nutraceutical traits. Thus, it is emerging as future crops considering its wider adaptability and tolerance to many abiotic stresses. Accordingly, it became essential to take stock of knowledge and develop a road map to harness its potential for benefit of mankind. Therefore, Moringa India has all set to hold 4th Global Moringa Meet 2016 from April 29-30, at Jaipur, India  This Moringa Meet aims to stimulate a discussion on the burning theme of “Moringa Agriculture for sustainable growth: challenges and opportunities for a new ‘green revolution’?  This meeting assumes much greater significance now to understand the crop and devise a mean for harness its potentiality.

While all parts of the Moringa tree are has always been used in Indian Ayurvedic medicine as a remedy for more than 300 diseases, the West did long hard with the plant. The British colonial officials in India munching pungent roots of the tree at most as horseradish replacement.

Meanwhile, however, Western scientists have studied Moringa to fathom the mysteries of the miracle tree. In fact impressed the long list of positive qualities:

So the Moringa seeds can purify contaminated water and are used to treat drinking water in developing countries. One method that has been practiced successfully in Sudan along the banks of the Nile long time.

Growth hormone contained in Moringa leaves zeatine the Moringa tree annually grow by eight meters. In humans, zeatin has as anti-aging agents proven: It accelerates the regeneration of skin cells, thus slowing the aging process.

THE ANTI-CANCER PROPERTIES OF MORINGA

Moringa packs a number of potent anti-cancer ingredients including kaempferol, rhamnetin and isoquercetin. According to research, Moringa has positive anti-cancer results against ovarian, liver, lung cancer, and melanoma. Though more research is needed in this field, Moringa  so far represents a potential cure to these types of cancer.

Moringa  oleifera  cultivation  and consumption of various Parts  of this crop like leaves and pods,  enhances the nutritional status of human being. The following nutrients are present in this crop.

  • Moringa leaves are having 40% of protein with all the nine essential amino acids.
  • The amount of Beta carotene , vitamin C and vitamin E found in moringa exceed those amounts commonly found in other  plant parts.
  • Beta carotene (Pro vitamin A) moringa  leaves contain beta carotene than carrots about 3 to 5 times are more. Vit. A is the most important vitamin for immune protection against heart disease and keep  harmful  lipoprotein containing cholesterol from damaging heart.
  • Vitamin C Just one ounce of Moringa leaves contains the daily recommended  amount of Vitamin C.
  • Vitamin E is a potent anti oxidant that helps prevent premature ageing and degenerative disease including heart disease, arthritis, diabetes and cancer.
  • Vitamin B1 is the vital for production of energy in each cells and it plays essential role in the development of carbohydrates.
  • Vitamin B2 (Ribo flavin) also present in moringa leaves.

There are at least twenty products available for export namely Fresh drumstick fruit, .Drumstick powder, Moringa oil, Moringa seed, Moringa seeds(PKM1and PKM2), Moringa leaf powder, Moringa leaf, .Moringa pickle, Moringa tea powder, Moringa fruit powder, Moringa seed kernel, Moringa cake powder, Moringa root , Moringa soup powder, Moringa Juice powder,  Moringa flower, Moringa flower powder , Moringa gum, Moringa honey and Moringa capsule.

Moringa Super Oil: Moringa oil is a non- drying nutty flavored oil with a pale yellow consistency. It is extensively used in body and hair care as moisturizer and skin conditioner. Its tremendous cosmetic value makes it widely demanding in the national market. The moringa oil is extracted from the moringa seed kernels by cold process and is a good source of Behenic acid in nature.

Moringa Super Seeds: Moringa seeds are used for raising plantation in Agriculture and moringa oil for Industrial purposes. Moringa seeds like PMK1 and PMK2 are widely used. The seed cakes are processed to produce Natural Coagulants which are supplied to the water purification industries. The best quality seeds are important for maintaining the quality of oil and best performing plantations.

Moringa organic capsules: Moringa capsules are made from 100% pure moringa leaf powder that is packed into gelatin or vegetarian capsules. Enriched with high nutrient values, these capsules are easy to take in our daily diet. It is more convenient for regular use along with variety of meal pattern. Moreover the bioavailability of the nutrients in Moringa is high when compared to the synthetic supplements.

 

Moringa organic Leaf Powder: Fresh Moringa leaves are collected and are carefully washed, shadow dried under controlled atmospheric conditions and then powdered. Heat is not applied in any stage of the processing and thus the nutrient values of the leaf are retained. The dried Moringa leaves are ground into powder form. The Moringa powder is used in a wide range of products from dietary supplements to the smoothie mixes. Moringa leaf powder contains antioxidants, antibacterial, antimicrobial, antitoxin and antifungal materials.

Nowadays the demand for organically grown produce and products are gaining popularity all over the world. Organic production has the advantages of producing chemical residue free produce, environmental safety and a sustaining farming package for small and marginal farmers. The growing popularity of organic Moringa products by consumers is mainly driven by health and safety issues (e.g. free of pesticides, hormones, antibiotics, GMOs), environmental benefits and equity concerns. .The work done in India have clearly indicated that Moringa can be grown organically for producing pods and leaves for vegetable (Ramya 2005 and Prabhakar et al 2007 ). In  4th Global Moringa Meet   information on good agricultural practices for growing Moringa organically shall be  presented based on the studies carried out on the performance of annual moringa. Appropriate crop care and warranted plant protection measures were adopted using botanicals and biopesticides which shall be briefed and demonstrated in the Moringa workshop including

  • Cultivation Practices
  • Planting Season  & Soil
  • Crop care and  Pest and Disease management practices
  • Organic Nursery  rising and Transplanting
  • Bio-agents for foliar and fruit diseases and soil borne organisms
  • Bio-agents and Botanicals for management of   insect pests

Highlighting the need and demand of organic moringa products Mr. dp maharshi, President Moringa India told : ” “In Ancient Indian Alternative medicine system Ayurveda  Moringa has been revered among for hundreds of years, but currently it is vying for a position as the next super food trend worldwide. If you produce moringa superfoods organically with strict biological scientific practices, you cost & benefit ratio shall be enhanced dramatically because everyone wants moringa but organically grown”

“Our scientists shall demonstrate the best practice for production of organic moringa just to add value to your product” He further added.

The Global Moringa Meet 2016 shall present Producing moringa in a organized way will ensure better price for the produce. Producing hygienic and quality products and exporting the products by following ethical business approach will increase ROI your company.

The Global Moringa Meet 2016 discusses the Making Of Moringa, An Ancient Indian Aurvedic Superfood, New Again With Global Mission on April 29-30, at Jaipur, India.

Moringa India will also be showcasing its latest integrated moringa farm development process knowledge system In addition, there will be live and hands-on demonstrations of Moringa nursery, plantation, oil extraction etc. at Moringa farm and at R & D center.

This is a NOT to be MISSED Opportunity to new growers to start MORINGA BUSINESS

Seize this opportunity to begin business with Moringa and REGISTER Today

Please Pre-register here for further details and obtaining registration form.

DP MAHARSHI, Moringa India

President

Advanced Biofuel Center

http://jatrophaworld.org/global_moringa_meet_81.html

About MORINGA INDIA

Moinga India is making huge efforts, experiments, research to harness the harnessing the “superfood” powers of Moringa oleifera, a drought-resistant tree native to North India and widely used throughout the topics for in solving this global problem.
Moringa shows great promise as a tool to help overcome some of the most severe problems in the developing world—malnutrition, deforestation, impure water and poverty. The tree does best in the dry regions where these problems are worst. Green leafy vegetables and fruits supply much needed essential micro-nutrients like beta-carotene [vitamin A], vitamin C, folic acid, and also calcium and potassium. Moringa leaves in particular are a rich, inexpensive source of micro-nutrients. Although few people have ever heard of it today, Mission Moringa India is to establish the Moringa to become one of the world’s most valuable plants, at least in humanitarian terms
Moringa India has been formed to identify the factors limiting the adoption and use of the Moringa Tree for Agricultural Development for Producing Biodiesel and to explore the important role Moringa play in the lives of rural people and the global economy deliberating advancement of existing and future agricultural development projects. It’s experience, expertise, and views about Moringa and its use for agriculture development for the purposes of reducing hunger and poverty and formulate strategies for developing moringa failsafe farms and also helps new growers to have holistic information on moringa crop with academic research activities in Agronomy, Horticulture, and Biology, industrial practices in biofuels , Marketing and Financial aspects of Moringa commercialization. It will be a great pleasure to share the up-to-date advances in both fundamental researches and engineering practices, and to project the areas where we may contribute to to harness the full potential of moringa for betterment of people and planet
Moringa India is one of the largest growers of Moringa Oleifera and maintains Moringa farms in scientific manner. With its extensive experiences in the field, enhanced technology, plant science & professional knowledge, effective consulting service and business intelligence, Moringa India has developed a set of tools/service to develop Moringa business from soil to superfood, from farming to fuel

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Name
dp maharshi
Phone
9829423333
Email
moringameet
cb1189003eff7f2c099de6f64969ef25
@gmail.com
Website
http://jatrophaworld.org/global_moringa_meet_81.html

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